Author: Kylie Chan

It’s the middle of winter and I don’t have another appearance booked for two weeks, so time to catch up on the website. I’m planning to post an explanatory page about book sizes. Top to bottom: US Mass market...

I’ve posted a bunch of photos of cosplay on my Instagram, and I won’t repeat them here. The middle of winter is a special time at the Gold Coast, the sunsets become intense and the beaches are empty except for...

I went out to dinner in Brisbane’s Little Korea with my son a couple of weeks ago, and the cafe next door had Sakura tea. It’s salted and pickled cherry blossoms, steeped in hot water, and the salty-sweet flavour...

OooOOOoooHHHhhh This arrived yesterday. It’s so pretty! May Update I’m back from Hong Kong and Japan and my feet still hurt. But I don’t care – look at this beauty! The cover is (as usual) fabulous and I...